A remarkable coffee from the mountains of Tolima, Colombia.
Grown at 1,900 meters above sea level at Finca Monteverde in Río Blanco, Tolima, this naturally processed Blue Gesha reflects the work of producer Newerley Gutiérrez Falla.
With a remarkable 90-point score, this coffee offers an intricate sensory experience that brings together vibrant fruit characteristics, delicate floral aromas, and a beautifully balanced sweetness.
The aroma reveals inviting notes of maple syrup, lime, caramel, and florals. On the palate, lavender, lemongrass, and coriander seed mingle with honey, chocolate, mango, and peach.
Its bright, medium-intensity acidity is beautifully balanced by a sweet, round, creamy body and an exceptionally smooth, plush mouthfeel.
Roasted in small batches to highlight its distinctive character and complex flavor profile.
COFFEE DETAILS
Origin: Finca Monteverde, Río Blanco, Tolima, Colombia
Producer: Newerley Gutiérrez Falla
Variety: Blue Gesha
Process: Natural
Altitude: 1,900 MASL
Coffee Score: 90 points
Aroma: Maple Syrup, Lime, Caramel, Floral Notes
Tasting Notes: Lavender, Lemongrass, Coriander Seed, Honey, Chocolate, Mango, Peach
Size: 10 oz
Roasting: Small Batches
